![]() ![]() Plus, it is the ideal way to share this casserole with others for a meal train or when you a ready made need dinner. If you plan to make this dish in advance and freeze it, I suggest you use a foil container: Not only is it freezer-safe, but the container can be safely used in the oven to reheat it. Double the recipe and freeze one in the freezer so it’s always at the ready. This copycat Cracker Barrel casserole is ideal as a make-ahead freezer meal recipe to keep on hand for meal trains, the holidays, potlucks, BBQs, or as a dish to share. How to Make ahead hash brown casserole instructions (Freeze and Reheat) Bake for 45-50 minutes until golden with bubbly cheese on top.Pour the casserole mixture into the dish, and top with the remaining cheese.Mix together the ingredients in a large bowl, reserving half of the shredded cheese.Then spray a 9×13 casserole dish with nonstick spray. First, preheat the oven to 375 degrees Fahrenheit.How to make The Best hash brown casserole I recommend you keep them in the fridge for no longer than 3 days for optimal taste and quality. Wondering how long you can keep thawed hash browns in the fridge?Īlthough technically, you can keep thawed hash browns in the fridge for up to 7 days. Tip: Do not rinse hash browns (fresh or frozen)! The potatoes will soak up the water and make your casserole soggy. Be sure to put a plate or container underneath them while defrosting in the fridge. Of course, you can always thaw frozen hash brown potatoes overnight in the refrigerator. If you’re in a hurry, add the frozen hash browns to a baking sheet and bake them at 170º Fahrenheit for 15 minutes to defrost them. I prefer to thaw the frozen hash browns on a baking sheet. If you don’t have cream, use 1 tablespoon of corn starch, 1/2 cup of chicken stock, and 1/2 cup of whole milk.Īdd this homemade mixture in place of the soup in the recipe below for an equally delicious casserole! Tips for How to Thaw Frozen Hash Browns Mix 2 teaspoons of corn starch in a small bowl with 1/2 cup of chicken stock. To make classic funeral potatoes without canned soup use this easy substitution: Continue reading for easy tips to thaw frozen shredded potatoes in a snap! How To make this hash brown casserole recipe without soup The hash browns can be fresh or frozen but need to be thawed before cooking. ![]() Cream of chicken soup – canned or homemade (see notes below).Sour cream – for that signature tangy creaminess.Shredded hash browns – I prefer to use Ore Ida shredded hash brown frozen potatoes or Simply Potatoes fresh shredded potatoes.And doesn’t food just taste better when it’s made with love in your own kitchen?Īlong with that dash of love, to make this cheesy hash brown casserole recipe, you need: That’s right, there are only 5 ingredients needed to make a scrumptious casserole that’s as tasty as what you find at Cracker Barrel. Try our Hash Brown Breakfast Casserole with sausage and egg for a delicious breakfast or brunch recipe! 5 Ingredients You Need Making it in the pressure cooker is the perfect way to free up the oven over the holidays, summer, or meal prepping. Tip: For a quicker version of this easy shredded potato casserole, see my Instant Pot cheesy hash brown casserole. Plus, as we might have mentioned, plenty of cheese! You only need one bowl to make it in under an hour with a handful of pantry staples – like frozen shredded potatoes, cream of chicken soup, and simple spices. It’s a widespread tradition to serve them at gatherings held after funerals, hence the name.”īy any name, it is impossible to resist the cheesy potato goodness in this casserole. I asked for the recipe, and over a decade later, I’m sharing it here.Īlthough we call it hash brown casserole, some know this potato dish as funeral potatoes.Īccording to Southern Living, “funeral potatoes are a potato-based dish in casserole form-the ultimate comfort food-usually served hot at potlucks. She called it a copycat Cracker Barrel hash brown casserole recipe. Someone brought this wonderfully cheesy dish, and it was love at first bite. Our love of this hash brown potato casserole recipe began at a Christmas potluck many years ago. There is something so festive and comforting about sharing a warm, delicious casserole loaded with creamy potatoes and cheese! It’s the most asked- or side dish to serve on Easter, Thanksgiving, and Christmas Eve. Hash brown casserole is a big hit in our household. Then add to a casserole dish and bake to cheesy perfection! Tender shredded potatoes are mixed with cream of chicken soup, sour cream, and – of course – lots of cheese in just one bowl. Why We Love This Classic Cheesy Hash Brown Casserole Copycat (Better Than!) Cracker Barrel Hash Brown Casserole Recipe.What to serve with Hash Brown Casserole.Tips for How to Thaw Frozen Hash Browns.Why We Love This Classic Cheesy Hash Brown Casserole. ![]()
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